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References and Image Credits

References

Bass, L. (2000). Home vegetable gardening. Retrieved June 6, 2010, from North Carolina Cooperative Extension, Greensboro/Raleigh, NC.

Better Home and Gardens Test Kitchen, Leonard, T., & Lust, J. (2002). Better homes and gardens 500 five ingredient recipes. In J. Miller, L. Kingsley, & C. Mills (Eds.), Tangy Melon Salad (p. 44), Strawberry-Spinach Salad (p. 45), Chicken and Pea Pods (p. 110), Pesto Chicken with Squash (p. 110), Glazed Carrot Coins (p. 188), Potatoes and Sugar Snap Peas (p. 199). Des Moines, IA: Meredith Publishing Group.

Center for Food Safety and Applied Nutrition. (2009). How to understand and use the Nutrition Facts label. Retrieved July 10, 2010, from US Food and Drug Administration, College Park, MD.

Division of Nutrition, Physical Activity, and Obesity. (2009). Nutrition for everyone. Retrieved May 29, 2010, from Centers for Disease Control and Prevention, Atlanta, GA.

Pleasant, B. (2010). Starter vegetable gardens: 24 no-fail plans for small organic gardens. North Adams, MA: Storey Publishing.

Poling, E. B. (1993). Strawberries in the home garden. Retrieved June 6, 2010, from North Carolina Cooperative Extension, Greensboro/Raleigh, NC.

US Department of Health and Human Services and US Department of Agriculture. (2005). Dietary guidelines for Americans: 6th edition. Washington, DC: US Government Printing Office.


Close-up of BlackberryImage Credits

Bauer, Scott (USDA)

FDA

Greb, Peggy (USDA)

MyPyramid (USDA)

Updated July 27, 2010.

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